My Fall Yum!
I love the rich robust flavor of the Nicaraguan medium roast. This gives me the warmth of fall days and changing seasons but also is delicious chilled over ice.
Nicaragua Medium Roast: Dark and Chocolatey
Exceptionally rich and flavorful with a smooth, deep dark chocolate flavor.
· BREWS LIKE COFFEE TASTES LIKE CHOCOLATE Roasted, ground, and brewed like coffee this cacao coffee alternative has the flavor and aroma of unsweetened pure dark chocolate. Instead of coffee bean grounds, it's 100% pure ground cacao. Brew this ground cacao in your French press or coffee maker, and your kitchen will have the aroma of pure dark chocolate heaven in no time.
·HONEST ENERGY Ground cacao is 99.99% caffeine free, but contains theobromine, a naturally occurring stimulant found in cacao that can be longer lasting, milder, and more pleasant than caffeine, making this brewed cacao drink a perfect coffee substitute.
· PACKED WITH NUTRIENTS: While low in carbs and calories, cacao also is a rich source of flavonoids and magnesium.
· 100% PURE GROUND CACAO: keto, paleo, non-gmo, and kosher.