NEW! Limited Edition Double Chocolate

I have been enjoying CrioBru for some time -- the regular, the dark roast, etc., and now have the Double Chocolate -- I think the best ever.

I have also brewed it in many different ways -- French press, espresso brewer, automatic drip machine ... but today I decided to treat it like tea: the usual measurements of CrioBru and water; boiling hot water into my tea pot; a stir; cover; wait; stir again; wait a tiny but more; pour through a mesh tea strainer. O, so good -- hearty than other methods, I think (probably because fewer of the minute particles are filtered out). This will become my go-to method from now on.

OMG sums it up. It’s a go-to when I’m craving something delectable. The flavor is smooth and oh so chocolatey! I always have a spare on hand. It’s a sad day when it’s out of stock. Try it today!!

I normally purchase the 5lb Ghana light roast, but I have tried the Costa Rica, Nicaragua, Peru, and, of course, the Double Chocolate limited editions. I also purchase the 1.5lb bags so I know absolutely what I like or don’t like about them. The Double Chocolate is, by far, my favorite. In fact, I’m not even a third of the way through my first bag, and I’ve already purchased 2 more 1.5lb bags because I will miss it terribly when it disappears. Of all of the flavors, the second I opened the bag I got the chocolate aroma, and once brewed has the most chocolate flavor. This really is a delicious addition, and hopefully it will be added permanently.

This double chocolate is absolutely perfect! So much flavor in each cup, I feel like I'm really spoiled when I drink it! And best of all, there are no calories so I can drink as much as I want!

Just had my first cup of Crio Bru ever. Went with the Double Chocolate flavor. Tried to drink it plain but can’t stand the taste. However, after adding some heavy whipping cream, Stevia, and using an immersion blender, it almost seemed like traditional hot chocolate.